This green salad with clementine dressing is great for people on the keto diet because it is low in carbs and high in flavor. This dish is cool and filling, and it's great for a light lunch or as a side for dinner.
Ingredients:
- 4 cups mixed greens spinach, arugula, kale
- 1/4 cup sliced almonds
- 2 clementines, peeled and segmented
- 1 avocado, sliced
- 2 tbsp olive oil
- 2 tbsp apple cider vinegar
- 1 tsp dijon mustard
- Salt and pepper to taste
Instructions:
In a large bowl, combine the mixed greens, sliced almonds, clementine segments, and avocado slices
In a small bowl, whisk together the olive oil, apple cider vinegar, dijon mustard, salt, and pepper to make the dressing
Drizzle the dressing over the salad and toss gently to coat
Serve immediately and enjoy!
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